EoMEoTE#1 - End-of-month Egg on Toast Extravaganza
End-of-month Egg on Toast Extravaganza #1 (© Cooksister Inc. )
Free range eggs cooked in olive oil, sunny side up but covered with a lid for slight setting, with Sriracha Hot Chilli Sauce on wholegrain bread. This is early but I could have sworn EoMEoTE#1 was for the last Friday. Had at the end of a night out:
Jimmy's take out-before out. Good. Cheap. They have edamame. I like Jimmy's a lot - 375 Hay St, Subiaco
Rocket Science (pictured in Boozovision) and Peabody (three's rock harder,always+through composed rock number).
Sample convo:
Woah it's a strange crowd at the Rosemount. Those guys over there are creeping me out.
[after the interval]
Oh that was Rocket Science
Bah Carlton Pubs. I want Swan and BTW the new Boag Draft is a bit pissy but OK for summer and a happy price.
posted by Anthony at Saturday, November 27, 2004
7 Comments:
Hi Anthony,
For some reason when I view your post, I can only see the tags. When I posted this comment, all the photos showed up!
BTW...Jeanne's egg on toast look good. Maybe I'll make myself some right now!
11/27/2004 05:13:00 pm
same here...weird
11/27/2004 05:48:00 pm
Sorry for the ugly raw code . I was trying MacJournal and it gummed up my site.
That's my egg but Jeanne's idea for EoMEoTE#1
11/27/2004 05:51:00 pm
Oh and don't forget to post that toast with egg : )
11/27/2004 05:58:00 pm
Hi Anthony,
My apologies for not posting my eggs on toast...I was too hungry! *burp*
11/29/2004 06:26:00 pm
Aaaah, I'm flattered! My name and my EoMEoTE concept in lights!! Will have to post my contribution later this week I guess - the gauntlet (or giblets, to keep with the poultry theme??) has been thrown down...
11/29/2004 08:02:00 pm
Reid
A rare loss of foodblogger discipline. I noticed Pieman had once eaten a couple of chips before taking a pic once too. Tsk
Jeanne
It's a good thing and a better choice than NwFiN of a "T-string" T-bone. Now don't be too...must..resist...extravagant. Hey there we go, one day at a time.
11/29/2004 09:54:00 pm
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