Garlic Chahan

Fried rice really. Cooked rice dried a little by spreading it out on a pan and then popping it in the oven with just the fan on.

Get a couple of eggs, beat them with a little slat and pepper and quickly cook in a wok and reserve.

Take four or five thinly sliced cloves of garlic and stir-fry until a little coloured, then add a few finely sliced spring onions, then add a handful of minced beef, stir until cooked. Add a tablespoon or so of extra oil and then toss in the rice, stir quickly until coated with the oil, throw in the eggs, then add a couple of tablespoons of soy sauce and serve.