Battle 70's
1970's Women's Weekly Cookbook vs the Country Women's Association cookbook in a battle royale for Saturday night's dinner party. I only wished I'd dressed up for it.
Sheer flash of 70's luxury item, the prawn cocktail, outmuscled by Jo's simply amazing you will rarely have anything in your life this good CWA Lancashire hotpot. Brandied potatoes accompanied, as did a country loaf with knife on table.
Fun had by all, mysterious new transitional dimension posited for Eurovision song contest between taking the piss and completely sincere. Difficult to grasp for most as both can't simultaneously be conceived at the same time by anglophones.
Official Australian Women's Weekly Cookbook Cocktail Sauce
2 tbs of tomato sauce; 1 dessertspoon white vinegar; 1 dessertspoonful worcestshire sauce; few drops of tabasco; 1/2 teaspoon mustard; 2 tbs lightly whipped cream.
Also: I have the best cleaver ever. More later.
posted by Anthony at Sunday, April 08, 2007
9 Comments:
ha. as per another conversation, i have the best cleavage ever. between the two of us, we've got the makings of a grindhouse sequel!
>Difficult to grasp for most as both can't simultaneously be conceived at the same time by anglophones.
is this why morrissey isn't doing this year's uk entry? the justin hawkins entry is...aah...completely sincere and completely crap. but omg, love that bulgarian entry!
4/08/2007 10:39:00 pm
between your cleavage and my gas station gomer, we got ourselves a movie missy, but you don't want to be heading up thar ways.
Mozzer, bless him but just skips on the binary and yes OMFG that bulgarian entry is just monster.
4/08/2007 11:34:00 pm
i reckon our movie will hold its own against rodriguez y tarantino. i can't get rose macgowan but daisy berkowitz is a phone call away....
4/09/2007 11:10:00 pm
They've got Danny Trejo!
4/10/2007 08:56:00 pm
damn. can't top that.
did i mention awesome cleavage?
4/10/2007 09:44:00 pm
I always wondered what, or who, a Lancashire hot pot was.
4/15/2007 11:10:00 pm
I thought they used picks for cleavage Santos.
KathyF
- it's like a lamb stew but there's a layer of thinly sliced potatoes on top which make it potatoey on the top and acts as a thickener for the gravy. 'pparently the meatless version is call "fatherless pie", but I think that's actually "(where's the meat you) bastard pie".
4/16/2007 03:23:00 pm
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5/10/2007 11:56:00 am
woohoo!
5/10/2007 11:10:00 pm
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